What you need:
1 cutting board
1 chef's knife
1 pot of boiling water
Kitchen remains relatively clean. Oven remains off. Dinner is beautiful and tasty!
fresh baby spinach
I added frozen (thawed) green peas to mine
fancy Parmesan cheese
fancy romano cheese (I selected all the meats and cheeses from the gourmet section near the deli)
For the dressing I had 3 choices. We ended up mixing the pesto and tomato stuff; it seemed to taste the best.
The bonne maman was for the bread (the entire meal was quite salty/savory so a little bite of sweet at the end was nice)
Senor dumped all of his chopped, into a bowl. I left mine on the plate and mixed and matched. LuvBug had ravioli instead of rotini with hers but she had a little dish of pesto and all the veggies to dip.
Easy meal! Yummy and cool!